138-150L per day commercial dehumidifier
Description
Generally speaking, the humidity requirement in the food industry is 50- 75% RH.Most products are required to be stored in a ventilated, dry,cool, and clean warehouse. Aflatoxins and total bacterial counts are also specified separately. Otherwise, it is easy to produce quality problems. In addition to changing the humidity of the warehouse, the commercial dehumidifier of Daiho reduces the power consumption by 20%-30% compared with the same type of dehumidifier,helping the enterprise to increase the output by 23%,and the loss rate is far lower than the industry level.